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Recipe Friday - New Potato Salad

Every time I go to my parents house in Merrickville I can't help but stop in at Mrs. McGarrigle's. They have delicious mustards, chutneys, sauces and so much more. If you have never been you must go.

 

This is one of my favorite recipes they have available online or on recipe cards at the store.

 

New Potato Salad

Ingredients:

These sensational potato salad recipes are the creation of Margot Silver-Dumas, a colleague and good friend of Janet Campbell, the owner of Mrs. McGarrigle’s Fine Mustard...Fine Food. “When I first met Janet we connected immediately as we are both extremely passionate about food, travel and our love of all things Italian. Italian cuisine is based on the premise of using simple but high quality ingredients. This New Potato Salad is delicious and extremely easy to prepare. Using a high quality olive oil and lots of fresh herbs along with Mrs. McGarrigle’s Mustard is the key to this tasty salad. Don’t forget to add the Fleur de sel! 


2 lbs. new potatoes
2 tbsp. Mrs. McGarrigle’s Lemon Dill or Honey Tarragon Mustard
2 tbsp. champagne or white wine vinegar
1/3 cup extra-virgin olive oil

 

finely chopped red onion
freshly chopped fresh dill
1-2  tbsp. freshly squeezed lemon juice, Italian parsley, fleur de sel & freshly ground pepper


Variations:  Add chopped chives or finely chopped green onion, smoked salmon, sour cream or crème fraiche


Try other mustard flavours in the vinaigrette:

Mrs. McGarrigle's Red Wine & Garlic Mustard, aged red wine vinegar, olive oil, finely chopped red onion, finely chopped Italian parsley, fleur de sel & freshly ground pepper.  Variation: Add diced sautéed pancetta.

Mrs. McGarrigle'sBalsamic & Cracked Pepper Mustard, balsamic vinegar, extra-virgin olive oil, finely chopped red onion, Italian parsley, fleur de sel & freshly ground pepper.  Variation: Add diced sautéed pancetta.

Mrs. McGarrigle's Lemon Dill Mustard, lemon juice, , egg yolk, lemon zest, olive oil, chives, fleur de sel and freshly ground pepper.

Mrs. McGarrigle's Canadian Maple Mustard for Country Ham Potato Salad:  homemade mayonnaise, cider vinegar, minced chili

Mrs. McGarrigle's Creamy Champagne Mustard for a Traditional French-style:  vinaigrette, aged red wine vinegar, extra-virgin olive oil, fleur de sel and freshly ground pepper.

For more delicious recipes check out Mrs. McGarrigle's website.  http://www.mustard.ca/


Hope you enjoy this recipe as much as I do!!!!

Tilly